Ingredients:
- 250 g Garlic
- 250 g Chili Pepper
- 375 mL Vegetable oil
- 1 tsp Pepper
- 1 tsp Salt
Procedure:
- Grind garlic and chili pepper in blender
- 2. Heat vegetable oil on pan
- 3. Put chili pepper in pan and stir in low heat
- 4. Add garlic the stir and stir in low heat until golden brown
- 5. Add more oil as desired
- 6. Add salt and pepper
- 7. Turn off fire, and let the remaining heat cook the chili pepper and garlic
- 8. Put into glass jar for packaging, Good for 3 bottles.
